Pork Burgers
Recipe type: Burger
  • 1 pound ground pork
  • ½ cup grated pepper jack cheese
  • ¼ cup bread crumbs
  • 1 tablespoon Dijon mustard
  • 2 cloves of garlic, minced
  • ½ shallot, minced
  1. Combine all ingredients in a bowl, mixing with your hands or a fork. Do not over mix. Form into patties and grill for 4-5 minutes per side until cooked through. Serve with your favorite toppings- mine include bacon, something tomato-y with zip (bbq sauce?), caramelized onions, and a crunchy green.
Recipe by The Fast and the Foodiest at http://new.fastandfoodiest.com/?p=1321