Saturday began with my 20 miler- it was a little rough around the edges. I felt tired for most of it- my legs were a little sore from the start and that didn’t improve much during the run. Also, I combined my regular 20 miler with some pieces from Nicole’s long run and created a supremely hilly monster run. It “got done” so to speak- and then off to obedience class with Isaac!
Sunday was spent reorganizing my closet and cleaning my room… until the UCONN GAME!
Take that, Spartans! (Sorry Erik!)
And then we made fried chicken for dinner!
That macaroni and cheese was AMAZING and courtesy of chef (aka Farmer) Brian, Jenna’s husband… it had almost 2 pounds of cheese and truffle oil AND buttered ritz crackers. Recipe is coming later this week!
And that was that!
Tell me about your weekend!